WCF's highest percentage of cacao bar to date! The Solomon Islands represents our new focus and shift towards a direct-trade model, where cacao is sourced from one single farmer and their farm. In this case, it's Robert Waisu, who has a cacao plantation about an hour outside of Honiara on the island of Guadalcanal.
Super creamy, rich and powerful. Notes of walnut, rye whiskey, and malt.
Solomon Islands, Guadalcanal, Trinitario cacao beans.
Paraguay Manduvira Co-operative Turbinado cane sugar.
All of our chocolate is Fairtrade and made from organic ingredients where possible.
Check out more flavours here
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