Wonderland Cannonball Cam Coconut Vanilla Cashew Chocolate

Wonderland makes delicious plant-based bean-to-bar chocolate in a small factory in Lyall Bay, Wellington.

Smooth & creamy milk chocolate made from transparent-trade Dominican Republic cacao and lightly roasted cashew nuts, mixed with fine coconut pieces and vine-ripened vanilla from Tonga.

Made without gluten

Made in New Zealand


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