Wellington Chocolate Factory Salted Brittle Caramel Easter Egg 100g

This ultimate Easter treat is an indulgent twist on a Wellington Chocolate Factory favourite.

Crafted from top-quality cocoa beans sourced ethically from the Pacific, South America and the Caribbean this is one egg you won’t want to share.

It blends rich 70% dark chocolate with crunchy, golden salted caramel brittle. It’s the perfect mix of sweet and salty goodness with an extra little choccie surprise inside.

House-made brittle caramel and Marlborough sea salt atop our house-blend chocolate. Simple, sweet, delicious!

Gluten Free. 

Box artwork by the immensely talented Gina Kiel.

All chocolate is Fairtrade, and made from organic ingredients where possible. 

Allergen Info: Contains Milk. May contain traces of: gluten containing cereals, eggs, soy, tree nuts, peanuts, and sesame seeds.